Are you comfortable making jams and jellies but want to start canning vegetables or meat products? Expand your pantry by learning to pressure can. This class will get you started and include equipment information, safety, resources, and some basic recipes. RSVP with Helen Plum Library today to reserve your seat!
WHEN
October 06, 2016 at 7:00pm - 8pm
WHERE
CONTACT
Adult Services Helen Plum Library
· 6306270316
TICKETS
2 RSVPS
