We're super excited to welcome back Chef Ernesto from El Molcajete Sauces to PFC for another immersive cooking experience! In this class you will experience every step of making fresh tortillas. Mix the masa, press your own tortillas, then taste them hot off the griddle with El Molcajete’s...

Ready to build your confidence at the Mahjong table? Join us for a relaxed, casual session designed for players who have already taken a lesson and are looking for extra support making real-time game decisions in a relaxed, social setting. You’ll mostly play on your own, but help is always nearby. Bring...

Bring your latest craft project, grab a bite to eat and socialize with other community members in our cafe! All crafts and skill-levels welcome!

     You *can* eat 30 plants a week—and actually enjoy it!   This isn’t about perfection or fancy recipes. It’s about simple, realistic swaps that boost your energy, support your body, and bring more color and variety to every meal so you feel your best, day after day.  ...

     Looking for new ways to use rhubarb beyond traditional sweet jams?   In this demonstration class, we’ll explore the versatility of seasonal rhubarb in both sweet and savory dishes. You’ll learn how to prepare rhubarb raw, roasted, and quick pickled—while discovering how to balance its signature tart flavor....

Join us in the cafe to create a spring craft to take home with you!  

Join Us for the 2026 Annual Owner Meeting - our first since opening! Prairie Food Co-op Owners are invited to attend this year’s Annual Meeting, to be held on Thursday, June 4th at 6PM, in Fellowship Hall at the First Church of Lombard.  We are so excited to meet with...

     Ready to stir up something new?  Discover how simple and satisfying it can be to make your own plant‑based yogurt and small‑batch jam In this interactive demo, you’ll: • Learn step‑by‑step techniques for creamy, dairy‑free yogurt • How to make a seasonal jam using fresh produce • Get...